Description
Banh Xeo is popular dish of Vietnamese people. This dish originated from the Cham people, then was introduced to the Central region and became popular throughout the country.
Ingredient: It made from rice powder mix with coconut milk, filling with White Lingzhi mushrooms, brown lingzhi mushroom, king oyster mushrooms, mung bean, coconut core, beansprout, carrot, vegetables, sweet-sour sauce
