Sichuan Mapo Tofu

Description

Mapo Tofu is a culinary legend of Sichuan cuisine, famous for its unique “Málà” (numbing-spicy) flavor. Soft, tender tofu blends seamlessly with a rich, fiery chili sauce, creating an explosion of flavor. This purely plant-based dish is an irresistible choice, perfect when served with hot bread.
Ingredient: Bread, fresh tofu, Lion’s mane mushroom, tomatoes, onion, garlic, chilli, olive oil, coriander.